La Table des Vergers
Type of cuisine : Bistronomy
The only one of its kind, the restaurant is run by the Swiss Fruit and Distilling Museum Foundation and is sourced exclusively from over 300 regional and Swiss producers. Located at the heart of the Ô Vergers d’Ajoie agritourism site, it invites you to enjoy a gourmet experience rooted in the land, between orchards, local know-how and exceptional landscapes.
Information
Combe Bruequelin 27, 2900 Porrentruy, JU
Terrasse
Play area
Open:
Monday noon
Monday evening
Tuesday noon
Tuesday evening
Wednesday noon
Wednesday evening
Thursday noon
Thursday evening
Friday noon
Friday evening
Saturday noon
Saturday evening
Sunday noon
Sunday evening
Partners
