Der Schwiizer

Type of cuisine : ,

The host, Vitto, is a passionate cook and doesn’t hesitate to get behind the stove himself every day. At the Schwiizer, practically everything is freshly cut and directly prepared. Roasted sausages, game dishes, veal liver, shepherd’s pie and cordon bleu are just some of the dishes on the menu, with delicious accompaniments.


Dorfstrasse 2, 3908 Saas-Balen, VS

+41 27 530 11 70



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