Grains de Sel
Type of cuisine : Gastronomic
Grains de Sel is a bistronomic restaurant in Sainte-Croix offering seasonal dishes made with local products. Led by Chef Gaëtan Joly, the team invites you to enjoy a culinary journey in a cozy and historic setting.
Open:
Monday noon
Monday evening
Tuesday noon
Tuesday evening
Wednesday noon
Wednesday evening
Thursday noon
Thursday evening
Friday noon
Friday evening
Saturday noon
Saturday evening
Sunday noon
Sunday evening
Subject to updates
