SAFRE
In Old French, the word “safre” describes a gourmet who loves the pleasures of the table. The cuisine here is authentic and gourmet. Each dish is a celebration of seasonal flavors, carefully crafted from fresh produce, with an emphasis on short supply chains and homemade preparations.
Subject to updates
Type of cuisine
Information
Terrasse
Open
Opening Hours
Monday
Noon
Evening
Tuesday
Noon
Evening
Wednesday
Noon
Evening
Thursday
Noon
Evening
Friday
Noon
Evening
Saturday
Noon
Evening
Sunday
Noon
Evening
