Café restaurant de Champ-Pittet

Type of cuisine :

Every week, chef Léa Graham invites visitors to discover a new, original and succulent menu comprising of a starter, main course and dessert, adapted according to the season and the availability of vegetables. A snack menu completes the weekly offering with a variety of salads, homemade sandwiches, a soup of the day, as well as a choice of delicious desserts and artisanal drinks. An à la carte brunch is offered every Sunday.

Information

Chemin de la Cariçaie 1, 1400 Cheseaux-Noréaz, VD

+41 24 423 35 70

https://www.pronatura-champ-pittet.ch/fr/restaurant

Terrasse

Open:

Monday noon

Monday evening

Tuesday noon

Tuesday evening

Wednesday noon

Wednesday evening

Thursday noon

Thursday evening

Friday noon

Friday evening

Saturday noon

Saturday evening

Sunday noon

Sunday evening


Subject to updates